At Sarah's request, I'm adding some thoughts about stir fry. Some favorite veggies I use are snow peas or snap peas, mushrooms, and broccoli. Another tip I picked up recently is to use cole slaw mix - an easy way to add cabbage without any work. I sautee everything with a little bit of olive oil and salt and pepper. We're fans of sweet and sour sauce in our house, so I just use that when done and skip the soy sauce.
I'd love other suggestions on this if anyone has them!
